Infield Suites Menu
Lunch or dinner, bottled water, soft drinks, juice, regular coffee and tea are included with a ticket. Alcoholic beverages, mocktails and specialty coffee are billed separately. The suiteholder is responsible for all charges.
Suiteholders will also choose a menu their guests will enjoy. Menu selections for lunch or dinner, bar and wine choices, allergy and dietary considerations are all made in advance on an event order form. Upgrades to the menu selection, premium food additions and spirits, beer or wine available on our menu can also be requested in advance. Extra charges will apply and the suiteholder will be charged based on the number of servings or guests in their suite.
It starts with a choice of a premium or beer and wine only host bar. The Winemaker Series, featuring 10 Great Days, 10 Great Wines, is unique to Premium Seating where incredible wines are procured especially for the 10 days.
Starters are set as guests arrive so their culinary experience can begin right away. Suitholders will choose a carved and flambéed item, along with a fresh salad and rustic slow cooker dish. Then guests enjoy something sweet before the end of the performance. There are a variety of gluten-free and vegetarian choices throughout the menu. Suiteholders will have the opportunity to upgrade or choose additional premium food items to enhance their guest's experience, charges apply.
An on-site event host must be assigned as our point of contact, be responsible for suite guests and who will have authorization to make additions and changes to the event order form. All food and beverage choices not included with a ticket are billed separately. The suiteholder is responsible for all charges.
Event order forms are due by June 23, 2022.
We are committed to managing the risk of supply and demand for food and beverage, so your cooperation in completing the form on time is very much appreciated.
A separate form must be completed for each suite and performance. If your event order form has not been received by this date all choices will be made by our Premium Seating team and a premium host bar will be offered.
Menus for 2023 are being curated by our culinary team. For a sampling of what to expect, please take a look at our 2022 menus.
If you are hosting a guest who is vegetarian, vegan or is food sensitive, you can request a plated meal on the event order form to compliment the variety of options already available on the menu.
Please let us know if you have any guests with allergies or dietary considerations.
GROWN RIGHT. HERE.
The Calgary Stampede proudly embraces our agricultural roots and social responsibility by featuring ingredients from local producers and farmers.
For more information contact Kelly Angele at kangele@calgarystampede.com.
